Broad-spectrum sanitization with no rinse requirement.
Dosage
100–200 ppm
Frequency
After every cleaning cycle
Equipment
All food contact surfaces
FSSAI Schedule-4 compliant sanitizer for food contact surfaces.
CIP & COP Cleaning
Clean-in-Place and Clean-out-of-Place systems for dairy processing equipment.
Foam-Based Cleaning
Foam application for external equipment and environmental surfaces.
Dairy Retail Hygiene
Complete hygiene solutions for milk parlors, shops, and retail outlets.
Category
Sanitizers
Recommended Dosage